As the Indonesian variety as the Indonesian culture. The variations are endless. There are many recipes that you can try.
Some dishes are well known to many people outside Indonesia. I think they're worth a try because they're all delicious.
Some dishes are very popular in Europe and the United States such as Nasi Goreng (fried rice) or Mi Goreng.
And meat dishes like rendang (meat cooked in coconut milk) Sapi Panggang (roast beef) is a favorite of the people of Europe.
You can make dishes from many plants that grow in Indonesia.
Cassava leaves, also delicious, or leaves the papaya is an excellent choice to make a dish pepes. Pepes steam mixture of papers or meat or fish with herbs and spices.
Pretty interesting actually use almost everything around us to make dishes. They're cheap but healthy. Like Kangkung leaves grow everywhere in Indonesia, but in Europe Kangkung leaves very expensive. Cassava leaf grows everywhere as papaya leaves. Sometimes you don't even have to buy it.
There are also countless benefits of Indonesia has to offer. Because of that, there are many variations of sweets that you can do with this strange fruit. And all are delicious.
Most Indonesian dishes can maintain the number of days if you can keep them in the refrigerator, and also like Opor Ayam, Rawon, Soto Ayam, and all dishes that do not contain vegetable stock can be frozen for several months.
Stockpiles to feed a little box in freezing, it's very convenient if you have nothing in the House and don't have time to Cook, not just a little box of frozen and warm them. In no time you have a good meal, just add some vegetables and spicy rice and you're ready.
So, make your kitchen an Indonesian kitchen with these tasty Indonesian recipes.
Happy cooking.
Some dishes are well known to many people outside Indonesia. I think they're worth a try because they're all delicious.
Fried Noodles |
Some dishes are very popular in Europe and the United States such as Nasi Goreng (fried rice) or Mi Goreng.
And meat dishes like rendang (meat cooked in coconut milk) Sapi Panggang (roast beef) is a favorite of the people of Europe.
You can make dishes from many plants that grow in Indonesia.
Cassava leaves, also delicious, or leaves the papaya is an excellent choice to make a dish pepes. Pepes steam mixture of papers or meat or fish with herbs and spices.
Pretty interesting actually use almost everything around us to make dishes. They're cheap but healthy. Like Kangkung leaves grow everywhere in Indonesia, but in Europe Kangkung leaves very expensive. Cassava leaf grows everywhere as papaya leaves. Sometimes you don't even have to buy it.
There are also countless benefits of Indonesia has to offer. Because of that, there are many variations of sweets that you can do with this strange fruit. And all are delicious.
Opor Ayam |
Most Indonesian dishes can maintain the number of days if you can keep them in the refrigerator, and also like Opor Ayam, Rawon, Soto Ayam, and all dishes that do not contain vegetable stock can be frozen for several months.
Stockpiles to feed a little box in freezing, it's very convenient if you have nothing in the House and don't have time to Cook, not just a little box of frozen and warm them. In no time you have a good meal, just add some vegetables and spicy rice and you're ready.
So, make your kitchen an Indonesian kitchen with these tasty Indonesian recipes.
Happy cooking.
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